Ngwaahịa
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Onye nrụpụta ihe mgbakwunye nri TianJia Transglutaminase TG
Nọmba CAS:80146-85-6
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Aha ngwaahịaTransglutaminase; TG EmzymeỌdịdịNtụ ntụ ọcha ruo ọchaỌrụ TG100-120U/gMfu mgbe a kpọrọ nkụ≤10%Heay metal (dị ka Pb)≤2.0mg/kgỌla dị arọ (dị ka As)≤2.0mg/kgMkpokọta Ọnụọgụ Efere<5,000cfu/gE.ColiIhe na-adịghị mmaSalmonellaIhe na-adịghị mma/25gỌdịnaya ọla kọpaIhe na-adịghị mma -
Onye na-emepụta ihe mgbakwunye nri TianJia Calcium Lactate
Nọmba CAS:28305-25-1
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Ihe nnwale dị n'ime Ndepụta Ndekọ Nsonaazụ ule Nkọwa Ntụ ntụ kristal ọcha ma ọ bụ ntụ ntụ Ntụ ntụ kristal ọcha Isi Isi na-enweghị isi ma ọ bụ obere isi pụrụ iche Enweghị isi Calcium lactate (dị ka mmiri na-anaghị agbaze),% 98.0-101.0 98.61 Mfu mgbe a kpọrọ nkụ,% 22.0-27.0 24.90 pH (5% v/v ngwọta) 6.0-8.0 7.03 Acidity - alkalinity Gafere ule Gafere ule Asịd abụba na-agbanwe agbanwe Gafere ule Gafere ule Ọla dị arọ (dị ka Pb), ppm Oke.10 <10 Ndu, ppm Oke. 2 <2 Arsenic (dị ka As), ppm Oke. 2 <2 Magnesium na nnu alkali,% Oke.1.0 <1.0 Chlorides, ppm Oke. 500 <500 Sulphate, ppm Oke. 750 <750 Ígwè, ppm Oke. 50 <50 Fluoride, ppm Oke. 15 <15 -
Calciumchloride Anhydrous
Nọmba CAS:10043-52-4
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Ihe Nlele Ụkpụrụ Ịdị Mma Nsonaazụ NYOCHA Ọdịdị Nkịtị ọcha Nkịtị ọcha Ndị ruru eru CaCl2,W% ≥93.0 95.09 Ndị ruru eru Alkalị na-enweghị ihe ọ bụla [Ca(OH)2] ,W/% ≤0.25 0.07 Ndị ruru eru Magnesium na nnu alkali, W/% ≤5.0 1.7 Ndị ruru eru Ígwè dị arọ (dị ka pb), mg/kg ≤20.0 <10.0 Ndị ruru eru Lead (Pb), mg/kg ≤5.0 ＜1.0 Ndị ruru eru Arsenic (As), mg/kg ≤3.0 ＜1.0 Ndị ruru eru Fluorine (F), W/% ≤0.004 <0.004 Ndị ruru eru -
Onye Mmepụta Ihe Mgbakwunye Nri TianJia nke Agwakọta Linoleic Acid CLA
Nọmba CAS:2420-56-6
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Ihe Nnwale Ihe Ndị A Na-achọkarị Nsonaazụ Ule Ndị A Na-ahụ Anya Ntụ ntụ ọcha ma ọ bụ odo odo dị mfe Ndị ruru eru Nha nkebi % Site na ntupu 60 > 90.0% 93 Njupụta buru ibu g/ml 0.35–0.60 0.38 Mmiri dị na pasentị < 4.0 0.3 Ọdịnaya CLA% 55.0-64.0 60.8 Ọla dị arọ mg/kg <10.0 <1.0 Ndu mg/kg ≤ 0.5 <0.1 Arsenic mg/kg ≤ 0.3 <0.1 Cadmuim mg/kg ≤ 0.1 <0.1 Mercury mg/kg ≤ 0.1 <0.1 AnisidineValue 10Max <10 Ọnụọgụ efere niile cfu/g <3000 <10 Yist na ebu cfu/g <300 <10 Coliform MPN/100g ≤ 40 <10 Salmonella Ihe na-adịghị mma/25g Ihe na-adịghị mma -
Onye nrụpụta ihe mgbakwunye nri TianJia Oleic Acid 0880
Nọmba CAS:112-80-1
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
ihe Nkọwapụta Nsonaazụ Ọdịdị Ebe oyi dị n'elu na-acha odo odo ruo
mmiri mmiri doro anya nke mmanụ odoPass Ebe oyi (℃) ≤ 8 7.8 Uru Ayọdiọn (gI2/100g) 90.0- 100.0 95.0 Uru Asịd (mg KOH/g) 193.0-203.0 201.2 Uru Saponification
(mg KOH/g)194.0-204.0 202.0 Mmiri mmiri (%) ≤0.3 0.05 Agba (Hazen) ≤150 119 -
Casein
Ọdịdị:Ọcha ude
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
ihe
Ọkọlọtọ
Nsonaazụ
Mkpebi siri ike
Protein
Nkeji 92.00%
92.88%
ok
Mmiri mmiri
Oke kachasị 12.00%
11.00%
ok
ntụ
Oke kachasị elu nke 2.0%
1.60%
ok
Abụba
Oke kachasị elu 2.00%
1.80%
ok
Asịdịrị
Oke kachasị elu nke 50°T
44.00°T
ok
Enweghị ike ịgbaze
0.50ml/g Kachasị
0.2ml/g
ok
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Ọkwa ahụike nke Calcium Stearate
Nọmba CAS:159-23-0
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Ihe nnwale Nkọwapụta Nsonaazụ Ọdịdị ntụ ntụ ọcha nwere isi abụba Kwekọrọ Ebe agbaze 140.0~158.0℃ 148.6℃ Asịd abụba efu ≤0.5% 0.45% Mfu mgbe a kpọrọ nkụ ≤3.0% 2.80% Nnyocha nke Calcium 6.5±0.6% 7.00% Nha ihe dị n'ime ya (325 mesh ga-agafe) ≥99.0% -
NISIN
Nọmba CAS:1414-45-5
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
ihe Ọkọlọtọ Nsonaazụ Nkọwa Ntụ ntụ ọcha ruo na ude ọcha ntụ ntụ ọcha ude Ike ≥900 IU/mg 1028IU /mg Mfu mgbe a kpọrọ nkụ ≤3.0% 0.60% Onye ndu Oke kachasị nke 1mg/kg <1mg/kg Mercury Oke kachasị nke 1mg/kg <1mg/kg Arsenic Oke kachasị nke 1mg/kg <1mg/kg Sodium chloride ≥50% 92.50% Mkpokọta ọnụọgụ efere Oke kachasị: 10CFU/g <10CFU/g E.Coli 25g ihe na-adịghị mma Ihe na-adịghị mma Salmonella 25g ihe na-adịghị mma Ihe na-adịghị mma -
Asịd Phosphoric
Nọmba CAS:7664-38-2
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
IHE Nkọwapụta Ọdịnaya (dị ka H3 PO4),% ≥85 Fluoride, % ≤0.001 Ígwè dị arọ (dị ka Pb),% ≤0.0005 Arsenic,% ≤0.00005 H3 PO3 , % ≤0.012 Agba, (APHA) Oke 10 -
Sodium Tripolyphosphate STPP
Nọmba CAS:7758-29-4
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Nkọwapụta Uru ọkọlọtọ Nsonaazụ ule Isi ihe dị na ya bụ %min 94.0 94. 1 P2O5 %min 57.0 57.07 Ígwè, dị ka Fe%max 0.01 0.008 Ọcha %min 90 90 Mmiri anaghị agbaze %max 0.1 0.07 CL% kacha 0.025 0.015 Uru PH (1% ngwọta) 9.5- 10.0 9.7 Arsenic, dịka 3ppm 2.0ppm Fluoride, dị ka F 30ppm 25.0ppm Ọla dị arọ, dị ka Pb 10ppm 8.0ppm Njupụta g/cm3 0.7-0.9 0.75 Nha nke ihe dị n'ime ya (site na sieve 100mesh) %min 90.0 90 -
Onye nrụpụta ihe mgbakwunye nri TianJia, ihe mmịpụta apụl
Nọmba CAS:85251-63-4
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Nkọwa: Agba: Ntụ ntụ odo dị mfe Dabara adaba Isi isi: Njirimara Dabara adaba njupụta: 0.5-0.7g/ml Dabara adaba Nha nke ihe ndị dị na ya: 100% ngafe 80 ntupu Dabara adaba Mfu mgbe akọrọchara: ≤5.00% 2.77% Ash a na-agbazeghị agbaze: ≤5.0% 3.01% Ọla dị arọ (dị ka Pb): ≤10ppm Dabara adaba Onye ndu (Pb): ≤2ppm Dabara adaba Arsenic (Dịka): ≤2ppm Dabara adaba Ọgwụ nje ndị fọdụrụ: Ihe na-adịghị mma Dabara adaba -
Onye nrụpụta ihe mgbakwunye nri TianJia bụ Citrus extract
Aha ngwaahịa:Ihe e si na citrus wepụta
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Nkọwa: Agba: ntụ ntụ aja aja odo Dabara adaba Isi isi: Njirimara Dabara adaba njupụta: 0.5-0.7g/ml Dabara adaba Nha nke ihe ndị dị na ya: 100% ngafe 80 ntupu Dabara adaba Mfu mgbe akọrọchara: ≤5.00% 3.11% Ash a na-agbazeghị agbaze: ≤5.00% 3.31% Ọla dị arọ (dị ka Pb): ≤10ppm Dabara adaba Onye ndu (Pb): ≤2ppm Dabara adaba Arsenic (Dịka): ≤2ppm Dabara adaba Ọgwụ nje ndị fọdụrụ: Ihe na-adịghị mma Dabara adaba