Pektin
Nkọwapụta nke Pectin
| NYOCHA | Nkọwapụta | Nsonaazụ Ule |
| Ọdịdị | Ọcha ruo aja aja dị mfe | Dabara adaba |
| Nha nke ihe ndị dị ndụ | > 60mesh | Dabara adaba |
| Galacturonic Acid | >65% | 83.63% |
| Asambodo Esterification | 58-62% | Pasentị iri ise na itoolu |
| Mfu mgbe a kpọrọ nkụ | <12.0% | 7.41% |
| ntụ | <5.0% | 1.52% |
| SO2 | <10 mg/kg | Dabara adaba |
| Ash nke Na-anaghị Agụnye Asịd | <1% | Dabara adaba |
| Ọdịnaya Nitrogen | <1% | Dabara adaba |
| Methyl ethyl na isopropyl alcohol enweghị | <1% | Dabara adaba |
| Onye ndu | <5mg/kg | Dabara adaba |
| Arsenic | <3mg/kg | Dabara adaba |
| Cadmium | <1mg/kg | Dabara adaba |
| Mercury | <1mg/kg | Dabara adaba |
| Mkpokọta ọnụọgụ efere | <1000/g | Dabara adaba |
| Yist na ebu | <100/g | Dabara adaba |
| Ụdị Coliform | Enweghị ya na 1g | Dabara adaba |
| E.coli | Enweghị ya na 1g | Dabara adaba |
| Staphylococcus aureus | Enweghị ya na 1g | Dabara adaba |
| Salmonella | Enweghị ya na 1g | Dabara adaba |
1) A na-eji pectin eme ihe n'ọtụtụ nri dị iche iche.
2) Pectin bụ otu polygalacturonic acid. A na-emepụta ya n'ahịa dị ka ntụ ntụ ọcha ruo na aja aja dị nro, a na-esi na mkpụrụ osisi citrus wepụta ya ma jiri ya mee ihe dị ka ihe na-eme ka ọ dị nro n'ihe oriri, ọkachasị na jam na jelii.
3) A pụkwara iji pectin mee ihe n'ihe e ji emeju ihe, ọgwụ, ihe na-eme ka ihe dị ụtọ, dị ka ihe na-eme ka ihe na-eme ka ihe dị n'ime mmiri ara ehi na ihe ọṅụṅụ, nakwa dị ka ihe e ji eri nri.
1. Ahụmịhe karịrị afọ iri na asambodo ISO,
2. Ụlọ ọrụ mmepụta ihe na ngwakọta ihe ụtọ, Tianjia Own Brands,
3. Nnyocha na Ahịa Ihe ọmụma na usoro na-esochi,
4. Nnyefe na nkwalite ngwa ahịa n'oge na ngwaahịa na-achọsi ike,
5. A pụrụ ịtụkwasị obi ma na-agbaso ọrụ nkwekọrịta ahụ nke ọma na mgbe ọrụ ahịa gasịrị,
6. Ọkachamara na Ọrụ Njem Mba Nile, Akwụkwọ Iwu na Usoro Nnyocha Ndị Ọzọ.
Q1. Kedu otu esi aga n'ihu na iwu maka ngwaahịa ọ bụla?
Mbụ, biko zitere anyị ajụjụ ka anyị mara ihe ị chọrọ (dị mkpa);
Nke abụọ, anyị ga-ezitere gị ọnụahịa zuru oke gụnyere ọnụ ahịa mbupu;
Nke atọ, kwado iwu ma ziga ịkwụ ụgwọ/ntinye ego;
Nke anọ, anyị ga-ahazi mmepụta ma ọ bụ ibuga ngwongwo mgbe anyị natara akwụkwọ nnata ụlọ akụ.
Q2. Kedu asambodo ịdị mma ngwaahịa ị nwere ike inye?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 na Akụkọ Ule Ndị Ọzọ, dịka SGS ma ọ bụ BV.
Q3. Ị bụ ọkachamara na ọrụ mbupụ logistic na iwu kwadoro akwụkwọ?
A. Karịa afọ iri, nwere ahụmịhe zuru oke nke ọrụ nhazi na mgbe erechara ahịa.
B. Ahụmịhe na ahụmịhe nke iwu kwadoro: CCPIT/Embassy, na asambodo nyocha tupu mbupu. Asambodo COC, dabere na arịrịọ onye zụrụ ya.
Q4. Ị nwere ike inye ihe atụ?
Anyị nwere ike inye ihe nlele maka nkwenye mma tupu mbupu, mmepụta nnwale ma kwado onye mmekọ anyị ka ha zụlite azụmahịa ọnụ.
Q5. Kedu ụdị na ngwugwu ị nwere ike inye?
A. Akara mbụ, Tianjia Brand na OEM dabere na arịrịọ ndị ahịa,
B. Ngwugwu ndị ahụ nwere ike ịbụ obere ngwugwu ruo 1kg/akpa ma ọ bụ 1kg/tin dịka onye zụrụ ya si chọọ.
Q6. Kedu oge ịkwụ ụgwọ?
T/T, L/C, D/P, Western Union.
Q7. Kedu ọnọdụ nnyefe?
A.EXW, FOB, CIF, CFR CPT, CIP DDU ma ọ bụ site na DHL/FEDEX/TNT.
B. Mbupu ahụ nwere ike ịbụ FCL, FCL, LCL ma ọ bụ site na ụgbọ elu, ụgbọ mmiri na ụgbọ okporo ígwè.
