Ihe mgbakwunye nri TianJia Onye nrụpụta Artichoke wepụ
| Aha ngwaahịa | Atịchok wepụ | Aha Latin | Cynara scolymus L. |
| Akụkụ Eji | Akwukwo | Ọdịdị | Ntụ ntụ ntụ ntụ |
| Nkọwapụta | 2.5%, 5% Cynarin | ||
| Ọrụ | 1. Atịchok wepụ mma digestive iwe, adịghị mma imeju ọrụ, na a nso nke ọrịa ndị ọzọ; 2. Dị ka ihe choleretic. Artichoke wepụ na-ewusi ọrụ imeju ike site n'ịbawanye mmepụta bile, nwekwara aha ochie nke narị afọ dị ka diuretic (iji mụbaa mmamịrị); 3. Na-ebelata cholesterol
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| Nchekwa | Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri na ìhè anyanwụ | ||
| Ndụ shelf | Ọnwa 24 ma ọ bụrụ na ejiri akara ma chekwaa ya nke ọma | ||
| Usoro igba ogwu | Okpomọkụ dị elu, enweghị ọkụ. | ||
A na-ewere ntụ ntụ ntụ ntụ Artichoke dị ka otu n'ime nri anụ ahụ kachasị mma dịka a maara ha maka nnukwu ihe oriri.Karịsịa, ha nwere ike inye ahụ anyị ọtụtụ vitamin, gụnyere A, D, C, E, B1, B2, B6, B9 na K, yana microelements dị ka zinc, potassium, manganese, phosphorus na ndị ọzọ.A na-eji artichokes kpọrọ ihe maka nnukwu ọdịnaya nke eriri nri;
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