Ngwaahịa
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Onye na-emepụta ihe mgbakwunye nri TianJia Shiraz wepụtara
Nọmba CAS:223748-41-2
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
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Onye nrụpụta ihe mgbakwunye nri TianJia Nori mmịpụta mkpụrụ osisi
Nọmba CAS:95162-10-21
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Aha Ngwaahịa:Ihe e si na mkpụrụ osisi Nori wepụta
Okwu mmeghe ngwaahịa:Samoa wetara mmiri mkpụrụ osisi Rubiaceae Morinda officinalis site na ihicha ya.
Ihe ngosi anụ ahụ na kemịkalụ: mgbaze:mmiri na-agbaze
Nha nha nha:80 mesh (na-emezu ihe achọrọ maka ịpị mbadamba nkịtị na ịpị ọkpọ)
Njupụta dị ukwuu:0.40-0.70g/ml
Mfu mgbe a kpọrọ nkụ:≤ 5.00%
Ọdịnaya ntụ:≤ 5.00%
Mkpokọta ọnụọgụ nje bacteria:<1000CFU/g
Yist na ebu:<100CFU/g
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Onye Mmepụta Ihe Nri TianJia Tribulus Terrestris mkpụrụ osisi
Nọmba CAS:90131-68-3
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Ọdịdị:Ntụ ntụ ahụ na-adị nro, ọ dịghị ntụpọ, ọ dịghịkwa ihe ruru unyi a na-ahụ anya.
Isi isi:Nwere isi pụrụ iche dị na ihe ewepụtara na Tribulus terrestris
Nha nke ihe ndị dị na ya:ihe karịrị 80 mesh, 90% karịa 100 mesh
Usoro nchọpụta: UV
Mgbaze:nke na-agbaze kpamkpam
Mmiri dị n'ime ya:≤ 6%
Mkpokọta ọnụọgụ nje bacteria:<1000
Salmonella:Ọ dịghị
Escherichia coli:Ọ dịghị
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Onye na-emepụta ihe mgbakwunye nri TianJia, ihe ewepụtara akwụkwọ Turnera diffusa
Nọmba CAS:484-12-8
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
[Aha Ngwaahịa]Ihe ewepụtara na akwụkwọ Turnera diffusa
[Isi mmalite ngwaahịa]Akwụkwọ Turnera diffusa
[Isi ihe mejupụtara ya]Akwụkwọ Turnera diffusa
[Nkọwapụta Mwepụta]10:1 20:1 50:1
[Nkọwa Ngwaahịa]Ntụ ntụ aja aja dị nro
[Isi mmalite nke osisi]Akwụkwọ osisi dwarf akwụkwọ ndụ akwụkwọ ndụ pụrụ iche na Meksiko na Central North America.
[Ụzọ Nchọpụta]TLC (Nchọpụta Akwa Dị Mfe)
[Usoro nkwakọ ngwaahịa]25kg/dramụ katọn, enwere ike ịgbanwe nkwakọ ngwaahịa dịka ọnọdụ dị n'ezie si dị.
[Nkwenye]Afọ abụọ
[Nchekwa]A ga-emechi ngwaahịa a ma kpuchie ya n'elu ihe mkpuchi, ma debe ya n'ebe kpọrọ nkụ, dị jụụ, na ebe ikuku na-abata nke ọma.
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Onye na-emepụta ihe mgbakwunye nri TianJia ahịhịa Epimedium sagittatum
Nọmba CAS:489-32-7
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
[Aha Ngwaahịa]: Ihe Mmịpụta Epimedium
[Ọdịdị]: ntụ ntụ aja aja
[Osi]: Pụrụ Iche
[Nọmba CAS]: 489-32-7
[Usoro molekul]: C33H40015
[Ibu molekul]: 676.65
[Mgbaze]: A na-agbaze na ethanol, ethyl acetate, pyridine, a naghị agbaze na ether, chloroform, na acetone. -
Onye na-emepụta ihe mgbakwunye nri TianJia Oxalic acid dihydrate
Nọmba CAS:144-62-7
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Njupụta1.65 g/cm3
Ebe agbaze104-106 Celsius (ọkụ)
Ebe isi mmiri108-109 Celsius
ebe mgbari157 Celsius
Mmiri na-agbaze138 g/L (20 º C)
Nrụgide uzuoku<0.01 mm Hg (20 Celsius)
Njupụta nke uzuoku4.4 (vs ikuku)
Mmiri na-agbazeH2O: a na-agbaze 1M na 20 Celsius, doro anya, enweghị agba
Uru PH~1.0 (25 ℃, 1M na H2O)
Ọnọdụ nchekwaChekwaa na +5 ° C ruo +30 ° C
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Onye nrụpụta ihe mgbakwunye nri TianJia L-Methionine
Nọmba CAS:63-68-3
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
Ọdịdị:Mkpụrụ ọcha dị ka kristal ma ọ bụ ntụ ntụ
Uru PH:5.95 (1% mmiri mmiri);
Mfu mgbe a kpọrọ nkụ:≤ 0.05%;
Ọla dị arọ (agbakọ na Pb):≤ 0.001%;
Nnyefe:≥ 99.6%;
Ihe fọdụrụ na-ere ọkụ:≤ 0.04%;
Chloride (agbakọ dị ka Cl):≤ 0.02%;
Sulfate (agbakọ dị ka SO4):≤ 0.02%;
Nnu Arsenic:≤ 0.0001%;
Ígwè:≤ 0.001%;
[NH4+]:≤ 0.02%;
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Onye nrụpụta ihe mgbakwunye nri TianJia
Nọmba CAS:7757-82-6
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
iheuruNhazi ọkwaSulphateỤdịsulfateNọmba CAS7757-82-6Aha Ndị ỌzọSodium sulfate (nnu Glauber)MFNa2SO4Nọmba EINECS7757-82-6Ebe MmaliteChaịna -
Onye na-emepụta ihe mgbakwunye nri TianJia Tomato tapawa na brix 36-38%
Nọmba CAS:502-68-5
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
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Onye na-emepụta ihe mgbakwunye nri TianJia Tomato na brix 30-32%
Nọmba CAS:502-68-5
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg
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Onye Mmepụta Nri TianJia hụrụ ihe na-acha aja aja akwụkwọ ya
Nọmba CAS:84604-15-9
Nkwakọ ngwaahịa:25kg/Akpa
Ọnụọgụ Iwu Obere:1000kg