Onye nrụpụta nri mgbakwunye nri TianJia MICROCRYSTALLINE CELLULLOSE 611

Nkọwa dị mkpirikpi:

Nọmba CAS:9004-34-6
Nkwakọ ngwaahịa:
25kg/Bag
Ọnụ ọgụgụ nke Min.
1000kgs


Nkọwa ngwaahịa

Mkpado ngwaahịa

Okwu mmalite:

Microcrystalline cellulose (MCC) bụ ngwaahịa sitere na cellulose sitere n'okike nke acid meberela hydrolyzed ruo ogo kacha elu nke polymerization.Agba ya na-acha ọcha ma ọ bụ ọ fọrọ nke nta ka ọ bụrụ ọcha, enweghị isi, enweghị ụtọ, nha nha bụ ihe dịka 2-80 μm.MCC nwere uru nke obere njupụta, modul dị elu, mmeghari ohuru, nke na-emebi emebi, na ebe sara mbara.

Ngwa:

Microcrystalline cellulose dị ka thickener, mgbochi agglomeration gị n'ụlọnga, dispersing gị n'ụlọnga, ike ga-eji na nri, textile, uwe, brewing, akwụkwọ na ndị ọzọ ọrụ.

Colloidal microcrystalline cellulose jikọtara microcrystalline cellulose na Carboxymethyl cellulose.Colloidal microcrystalline cellulose nwere viscosity, na colloidal microcrystalline cellulose na-agbakọta.

Colloidal microcrystalline cellulose bụ ihe mgbakwunye nri mejupụtara site na ngwakọta anụ ahụ dabere na microcrystalline cellulose na Carboxymethyl cellulose sodium.Carboxymethyl cellulose sodium na-arụ ọrụ dị ka colloid na-ekesa na nchebe.Mgbe ngwaahịa a na-agbakwunyere n'ime aqueous ọkara (na-enye a shiee ike) na evenly chụgara na mmiri mmiri, ọ nwere ike na-etolite a ukwuu Thixotropy jel Ọdịdị ụgbọelu.Ọdịdị netwọk ya pụrụ iche nwere ike kwụsịtụ ma mee emulsify ihe siri ike ma ọ bụ mmiri mmiri nwere mmanụ.

Colloidal microcrystalline cellulose nwekwara pụrụ iche Thixotropy, gel onwunwe, emulsification nkwụsi ike, thermal nkwụsi ike, mmiri njide, udi njigide na ndị ọzọ multi-arụ ọrụ Njirimara, nke nwere ike ọtụtụ ebe na-eji nri.

Mee ka mkpuchi ahụ nwee Thixotropy iji chịkwaa viscosity, fluidity na arụmọrụ nke mkpuchi.Ọ nwere ọrụ nke nkwusioru, mgbasa, ịgbasa, na moisturize na ink dabeere na mmiri.

1. Dị ka a na-anọpụ iche mmiri ara ehi ihe ọṅụṅụ nkwusioru stabilizer, ya pụrụ iche netwọk Ọdịdị nwere magburu onwe emulsification kwụsie ike.

2. Dị ka emulsion stabilizer maka ice cream, ice cream na akwa mmiri ara ehi, ọ nwere ezigbo emulsion ụfụfụ kwụsie ike, thermal nkwụsi ike na ọdịdị ọdịdị.

3. Dị ka emulsion stabilizer maka salad mgbakwasa na condiments, ọ nwere ike igbochi nkewa na ọdịda nke dị iche iche ekpomeekpo Efrata si mmanụ ma ọ bụ ndị ọzọ mmiri mmiri.

4. Dị ka onye na-ejigide mmiri maka ịsa achịcha, ọ na-eme ka ụtọ ya dị nro ma dị nro, na-enye ume ọhụrụ ma ghara ịrapara na ezé.

5. A na-eji ya dị ka dispersion na Anticaking gị n'ụlọnga nke ihe ọṅụṅụ siri ike, na dị ka nkwusioru gị n'ụlọnga mgbe nkwadebe.

详情通用_01
详情通用_02
详情通用_03
详情通用_04
详情通用_05
详情通用_06
详情通用_07
详情通用_08

1.More karịa 10 afọ ahụmahụ na ISO gbaara,
2.Factory nke ekpomeekpo na sweetener blending,Tianjia Own Brands,
3.Research on the Market Knowledge & trend follow up,
4.Timely Nyefee & Stock Promotion na-ekpo ọkụ na-achọ ngwaahịa,
5.Reliable & Strictly na-agbaso ọrụ nkwekọrịta & mgbe ọrụ ahịa gasịrị,
6. Ọkachamara na International Logistic Service, Legalization akwụkwọ & Usoro nyocha nke atọ.


  • Nke gara aga:
  • Osote:

  • Dee ozi gị ebe a ziga anyị ya