Ihe nchekwa nri ike Potassium sorbate
Nkọwa ngwaahịa
Ọrụ:
1. Ihe nchekwa nri.Ọ nwere ike igbochi ebu, yiast anaerobic-Aerobic nje bacteria, dị ka cheese, mmanya,
yogọt, anụ a mịrị amị, apụl cider, ihe ọṅụṅụ dị nro na ihe ọṅụṅụ mkpụrụ osisi, na ngwaahịa esi nri.N'ihi ya, dị ka ogologo shelf ndụ nri na-na mbụ ekpomeekpo nri.
2. a na-eji ya n'ọtụtụ ngwaahịa nlekọta onwe onye iji gbochie mmepe nke microorganisms maka nkwụsi ike shelf.
3. A na-ejikarị mmanya na-atọ ụtọ, mmanya na-egbuke egbuke, na ụfọdụ cider siri ike na-eji ya eme ihe.
Nkọwapụta
| Nkọwapụta | Ọkọlọtọ | Nsonaazụ ule |
| njirimara | UV-Kachasị 254±2mm | Erubere ya isi |
| Ọdịdị | Ọcha ma ọ bụ gbanyụọ ọcha gburugburu | Ọcha okirikiri |
| Nnwale (ndabere akọrọ) | 99.0% -101.0% | 100.00% |
| Oke agbaze | 133-135 ℃ | 133.2-134.6 ℃ |
| Ọnwụ na ihicha | Ọ bụghị ihe karịrị 1% | 0.20% |
| PH-Uru | 8.5-10.5 (10% mmiri ngwọta) | 9.6 |
| Alkalinity (dị ka K2CO3) | Gafere ule (ihe dịka 1%) | Erubere ya isi |
| Acidity (dị ka sorbic acid) | Gafere ule (ihe dịka 1%) | Erubere ya isi |
| Ọla dị arọ (dị ka Pb) | Ọ bụghị karịa 0.001% | Erubere ya isi |
| Arsenic | Ọ bụghị ihe karịrị 2ppm | Ọ bụghị ihe karịrị 2ppm |
| Ndu | Ọ bụghị ihe karịrị 2ppm | Ọ bụghị ihe karịrị 2ppm |
| Sulfate (dị ka SO4)% | Ọ bụghị ihe karịrị 380ppm | Ọ bụghị ihe karịrị 380ppm |
| Aldehydes (dị ka maldehyde) | Ọ bụghị ihe karịrị 0.1% | Erubere ya isi |
| Nguzogide okpomọkụ | Ọ dịghị discoloration mgbe kpo oku | |
| 90 nkeji na 105 ℃ |
Uru Anyị
1.More karịa 10 afọ ahụmahụ na ISO gbaara
2.Factory nke ekpomeekpo na sweetener blending,Tianjia Own Brands
3.Research on the Market Knowledge & trend follow up
4.Timely Deliver & Stock Promotion na ngwaahịa na-ekpo ọkụ na-achọsi ike
5.Reliable & Kpachara anya soro ọrụ nkwekọrịta & mgbe ọrụ ahịa gasịrị
6. Ọkachamara na International Logistic Service, Legalization akwụkwọ & Usoro nyocha nke atọ
Asambodo anyị
Ngwunye & Mbupu
Anyị ga-enye ụzọ mbupu kacha mma dị ka usoro ndị ahịa si dị na ihe achọrọ na ọnụahịa asọmpi yana nnyefe ngwa ngwa n'enweghị nsogbu.
1.More karịa 10 afọ ahụmahụ na ISO gbaara,
2.Factory nke ekpomeekpo na sweetener blending,Tianjia Own Brands,
3.Research on the Market Knowledge & trend follow up,
4.Timely Nyefee & Stock Promotion na-ekpo ọkụ na-achọ ngwaahịa,
5.Reliable & Strictly na-agbaso ọrụ nkwekọrịta & mgbe ọrụ ahịa gasịrị,
6. Ọkachamara na International Logistic Service, Legalization akwụkwọ & Usoro nyocha nke atọ.
